Growing Futures: Celebrating Farming Success Stories

Discover Inspiring Journeys of Innovation and Resilience in Australian Agriculture

Farm Management Case Studies

Proud of Our Farmers: Inspiring Journeys of Innovation and Success

RCS celebrates the remarkable achievements of Australian farmers. Read inspiring case studies showcasing:

  • Resilience and Innovation: See how farmers adapt and thrive through challenges using cutting-edge techniques and fresh knowledge.
  • Beyond the Farm: Witness the positive ripple effects of sustainable farming on families and entire communities.
  • Transformation at Work: Discover the power of smart management to transform not only farms but farmers’ lives.

We champion Australian agriculture: Join us in celebrating these stories of growth and dedication. Let’s build a stronger future for farming together.

David McLean| Chief of Delivery 

David McLean Chief of Delivery for all RCS Australia Courses.
The Clarks were participants in the RCS Drought Resilient Soils and Landscapes Program, joining 23 other grazing businesses across the southern Queensland and northern NSW rangelands to develop drought-resilient practices.
Taswells Creek was a blank canvas when Fiona Tessmann and Roger Eliott arrived in August 2017. From the beginning, Fiona and Roger envisioned replenishing the land using regenerative agriculture.
Since introducing rotational grazing to his 172-hectare home property Tangora, Gordon Clarke has seen carrying capacity lift, curbed a persistent onslaught of coastal weeds, and watched the creeks leaving his boundary run clean throughout wet seasons.
Armed with plenty of ambition, bold ideas, RCS principles and skills, Keegan and Zilla Green have been tackling weeds, improving production and navigating their farm management with confidence and strategic direction.
The Rankines have implemented management techniques such as rotational grazing, single-wire electric fencing and a reticulated water system to reduce grazing pressure at water points and give paddocks long rest periods.
Leichhardt is a Central Queensland beef cattle business owned by Brian, Judy and John Pownall. Since 1995, they have made many improvements in their land and business and now stand as proof that regenerative agriculture and profitability can coexist. 
Rob and Ainsley McArthur firmly believe that ecological sustainability is the underpinning factor for success in agriculture. It’s a claim they can back up with evidence, having transformed their farm, Mystery Park, since they took ownership of it in 2003.
When Andrew and Meagan started managing Moora Plains, they had several challenges ahead of them. This included working through family succession and needing to extract more income from a tired landscape.
Armed with a lot of ambition to create an improving ecosystem and a flourishing business, Mick Lavel got to work making changes and expanding his knowledge. through the RCS Grazing Clinic and GrazingforProfit®.
When Murray and Wendy Gibson took the reins of Coonabar in 1988, it was covered entirely in thick virgin-standing scrub. Thanks to a forward-thinking mindset and dedication to learning, their 6,781 hectares now thrives, boasting an ever-improving land condition.
In the 2000s, Jamie and Garlone set out on their own journey and attended GrazingforProfit® to hone their skills and find a better way of managing Mount Pleasant. One of the first insights they adopted was the power of rest.
Learn how producers who participated in Project Pioneer have improved ground cover and business profitability all while reducing run-off from their properties into the Great Barrier Reef.

Hear from Grazing for Profit® Graduates

In this short 3-minute video hear from course graduates about their experience at Australia’s leading farm management course – Grazing for Profit®.

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