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The Business of Grazing – Muresk Institute
February 13 @ 8:00 am - February 15 @ 5:00 pm AEST$500
The three-day Business of Grazing course enables participants to take their business performance, grazing management and animal production to a new level by providing the knowledge, tools and skills needed to professionally and critically analyse all aspects of their operation, allowing them to confidently make the best decisions for the future.
The course content will challenge participant’s thinking while being presented in an easy to comprehend format, making the Business of Grazing suitable for producers at any stage of the game, whether they’re at the start of their farming journey or have a lifetime of experience under their belt.
- Business management
- Economic analysis and planning
- Grazing management using regenerative grazing principles
- People management including refining vision, setting goals and effective communication
- Ecological function
- Ruminant nutrition
- Drought management
- Feed budgeting
- Planning and development
- Decision making
Registrations and enquiries:
Please contact The Muresk Institute directly. Visit their website or call 08 9690 1556.